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手打ち蕎麦切り 匠(たくみ)
Kaiseki TYO
手打ち蕎麦切り 匠(たくみ)
top-soba destination

Handmade soba with 100% buckwheat in Akihabara.

Chiyoda·¥¥ ·best time: weekday lunch

Try the juwari seiro soba for a pure buckwheat taste.

+5 more in vibe

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