Ginza Okuda

Chuo · Kaiseki · ¥¥¥¥

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Ginza OkudaGinza Okuda — 2Ginza Okuda — 3

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Intimate kaiseki restaurant

Ginza Okuda is an exemplary Michelin-starred kaiseki experience located in the basement of the Ginza Carioca Building. Helmed by acclaimed chef Toru Okuda, it offers a counter-focused dining ambiance with an emphasis on seasonality and meticulous presentation. The intimate setup allows diners to engage directly with chefs during their omakase journey, featuring dishes like charcoal-grilled seasonal fish and delicate broths.

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When to go

Dinner reservations are ideal.

Menus change seasonally, highlighting the freshest ingredients.

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Opening hours

  • Monday: 6:00 – 9:00 PM
  • Tuesday: 12:00 – 1:00 PM, 6:00 – 9:00 PM
  • Wednesday: 12:00 – 1:00 PM, 6:00 – 9:00 PM
  • Thursday: 6:00 – 9:00 PM
  • Friday: 12:00 – 1:00 PM, 6:00 – 9:00 PM
  • Saturday: 12:00 – 1:00 PM, 6:00 – 9:00 PM
  • Sunday: Closed

Hours can change. Check with the venue before you go.

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