Isoda

Chuo · Kaiseki · ¥¥¥

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High-end kaiseki restaurant

Isoda, perched on the third floor of Nihonbashi Geisha Shindo Building, offers an intimate kaiseki dining experience led by acclaimed chef Taketo Isoda. Known for its premium dinner-only format, this restaurant specializes in formal Japanese cuisine, showcasing a omakase-style kaiseki menu centered around seasonal ingredients. Each dinner, priced from ¥30,000, guarantees a refined culinary journey typically lasting 2–3 hours.

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When to go

Dinner hours only.

Book ahead as seating is limited.

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Opening hours

  • Monday: 6:00 – 11:00 PM
  • Tuesday: 6:00 – 11:00 PM
  • Wednesday: 6:00 – 11:00 PM
  • Thursday: 6:00 – 11:00 PM
  • Friday: 6:00 – 11:00 PM
  • Saturday: 6:00 – 11:00 PM
  • Sunday: Closed

Hours can change. Check with the venue before you go.

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