TenTempura Uchitsu

Shibuya · Kaiseki · ¥¥¥¥

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Michelin omakase tempura

TenTempura Uchitsu is an intimate, Michelin-starred tempura counter in Hiroo. With only 8 seats, it offers a unique omakase experience around seasonal ingredients. Run by chef Takashi Uchitsu, who honed his skills at prestigious establishments before opening his own spot, this venue emphasizes chef interaction in a serene environment.

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When to go

Dinner hours

Focus on seasonal seafood and vegetables.

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Opening hours

  • Monday: 6:00 – 11:00 PM
  • Tuesday: 6:00 – 11:00 PM
  • Wednesday: 6:00 – 11:00 PM
  • Thursday: 6:00 – 11:00 PM
  • Friday: 6:00 – 11:00 PM
  • Saturday: 6:00 – 11:00 PM
  • Sunday: Closed

Hours can change. Check with the venue before you go.

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