Ichimiya

Chuo · Sushi · ¥¥¥¥

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Rogama-grilled kobe beef

Ichimiya in Ginza is a high-end steakhouse spotlighting Kobe and Tajima wagyu. With a compact, counter-centered dining setup, guests watch as chef Ichimiya grills steaks in a charcoal rogama oven. The cow-themed decor adds a personal touch while showcasing beef certificates.

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When to go

Dinner

Try the Peking duck-style Kobe beef.

+4 more insider tips in vibe

Opening hours

  • Monday: 11:30 AM – 2:00 PM, 6:00 – 10:00 PM
  • Tuesday: 11:30 AM – 2:00 PM, 6:00 – 10:00 PM
  • Wednesday: 11:30 AM – 2:00 PM, 6:00 – 10:00 PM
  • Thursday: 11:30 AM – 2:00 PM, 6:00 – 10:00 PM
  • Friday: 11:30 AM – 2:00 PM, 6:00 – 10:00 PM
  • Saturday: 11:30 AM – 2:00 PM, 6:00 – 10:00 PM
  • Sunday: Closed

Hours can change. Check with the venue before you go.

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