Katsukani Ryōri Ginza Kitafuku

Chuo · Kaiseki · ¥¥¥¥

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Tableside live crab

Katsukani Ryōri Ginza Kitafuku offers an extraordinary dining experience, focusing on live-crab kaiseki cuisine. Nestled on the 3rd floor of the Ginza 745 Building, it specializes in live king and hairy crab courses. Guests are treated to a theatrical service, with chefs butchering and preparing crabs directly in private tatami rooms.

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When to go

Dinner

Advance reservations are crucial due to limited rooms.

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Opening hours

  • Monday: 5:00 – 11:30 PM
  • Tuesday: 5:00 – 11:30 PM
  • Wednesday: 5:00 – 11:30 PM
  • Thursday: 5:00 – 11:30 PM
  • Friday: 5:00 – 11:30 PM
  • Saturday: 5:00 – 11:30 PM
  • Sunday: 5:00 – 11:30 PM

Hours can change. Check with the venue before you go.

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