luogo

Meguro · Italian · ¥¥¥

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Charcoal Italian fusion

Luogo offers an intimate dining experience at their counter-focused Italian restaurant in Jiyugaoka, led by chef-owner Shunsuke Hijiya. Specializing in Italian cuisine with Japanese seasonal ingredients, the menu features six-course lunch and eight-course omakase dinner options, emphasizing charcoal grilling. Located in a half-basement space with limited seating, it promises direct interaction with the chef for an exclusive dining adventure.

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When to go

Dinner for a full omakase.

Book a month ahead for dinner slots.

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Opening hours

  • Monday: 6:00 – 10:30 PM
  • Tuesday: 6:00 – 10:30 PM
  • Wednesday: Closed
  • Thursday: 6:00 – 10:30 PM
  • Friday: 6:00 – 10:30 PM
  • Saturday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
  • Sunday: 12:00 – 2:30 PM, 6:00 – 10:30 PM

Hours can change. Check with the venue before you go.

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