Myoujyaku

Minato · Kaiseki · ¥¥¥¥

Get directions

MyoujyakuMyoujyaku — 2Myoujyaku — 3

Google Maps

Water-centric fine dining

Myoujyaku is a three-Michelin-star modern kaiseki restaurant in Tokyo's Nishiazabu. Opened in 2022 by chef-owner Hidetoshi Nakamura, it offers a unique dining experience centered around a water-centric philosophy. This approach minimizes the use of traditional dashi, instead using water from various sources, including sea water, to highlight seasonal flavors.

intimatechef counterminimalistexpensive worth itseasonal menuchef famous

When to go

Dinner

Book months in advance for a counter seat.

+5 more insider tips in vibe

Find it in the neighborhood

Get your bearings

See where these places take you.

Your next place is out there.

Make Tokyo your own.

Save the places you love. Find what fits your mood, your company, and whatever comes next.

Try vibe on TestFlightMeet the appThe beta is available for iPhone.