Ryuzu

Minato · French · ¥¥¥¥

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RyuzuRyuzu — 2Ryuzu — 3

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Chef iizuka's seasonal finesse

Ryuzu, led by Chef Ryuta Iizuka, offers contemporary French cuisine in a refined basement setting near Roppongi Station. Focused on light, aromatic dishes, Ryuzu highlights seasonal Japanese ingredients in artfully presented multi-course meals. Its quiet, elegant interior is ideal for special occasions, with advance reservations highly recommended.

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When to go

Dinner reservations.

Book well in advance, especially for weekends.

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Opening hours

  • Monday: 12:00 – 3:00 PM, 6:00 – 10:30 PM
  • Tuesday: 12:00 – 3:00 PM, 6:00 – 10:30 PM
  • Wednesday: 12:00 – 3:00 PM, 6:00 – 10:30 PM
  • Thursday: 12:00 – 3:00 PM, 6:00 – 10:30 PM
  • Friday: 12:00 – 3:00 PM, 6:00 – 10:30 PM
  • Saturday: 12:00 – 3:00 PM, 6:00 – 10:30 PM
  • Sunday: 12:00 – 3:00 PM, 6:00 – 10:30 PM

Hours can change. Check with the venue before you go.

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