Sushi Nishizaki

Setagaya · Sushi · ¥¥¥

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Reservation-only edomae sushi

Sushi Nishizaki, tucked in a quiet part of Setagaya, is a basement-level Edomae sushi counter operated by Chef Nishizaki, who trained at acclaimed Tokyo venues. This reservation-only spot, notable for its use of two types of akazu shari, provides an intimate dining experience focusing on textural contrasts in seafood sourced from Toyosu Market. Recognized with a Tabelog Silver Award, Sushi Nishizaki is a destination for serious sushi enthusiasts.

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When to go

Dinner

Try the ankimo (monkfish liver) during your omakase course.

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Opening hours

  • Monday: 6:00 – 11:30 PM
  • Tuesday: 6:00 – 11:30 PM
  • Wednesday: Closed
  • Thursday: 6:00 – 11:30 PM
  • Friday: 6:00 – 11:30 PM
  • Saturday: 6:00 – 11:30 PM
  • Sunday: 6:00 – 11:30 PM

Hours can change. Check with the venue before you go.

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