Tempura Kitagawa | Authentic Japanese Tempura Cuisine in Ebisu

Shibuya · Tempura · ¥¥¥

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Sublime shizuoka tempura

Tempura Kitagawa in Ebisu offers an intimate, omakase-style dining experience, celebrating Edomae tempura with a Shizuoka twist. Led by the acclaimed Chef Naohiko Murata, the compact basement venue features a tempura counter where he crafts each dish with seasonal fish and vegetables from Shizuoka. Known for its chef's choice menu, Kitagawa focuses on refined ingredient quality and careful frying techniques.

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When to go

Dinner reservations

Book well in advance; fills up quickly.

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Opening hours

  • Monday: 5:30 – 10:00 PM
  • Tuesday: 5:30 – 10:00 PM
  • Wednesday: 5:30 – 10:00 PM
  • Thursday: 5:30 – 10:00 PM
  • Friday: 5:30 – 10:00 PM
  • Saturday: 5:00 – 9:30 PM
  • Sunday: Closed

Hours can change. Check with the venue before you go.

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