Udon Maruka

Chiyoda · Tempura · ¥

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Kagawa-spec udon powerhouse

Tucked into the dense business area of Jinbōchō/Kanda-Ogawamachi, Udon Maruka is celebrated for delivering a taste of Kagawa’s Sanuki-style udon to Tokyo. Founded by a Takamatsu-trained udon chef, Maruka is particularly famous for their kama-tama and meat udon. Its compact, counter-focused space sees a high-turnover crowd, from students to office workers.

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When to go

Weekday lunch

Order kama-tama udon for the full experience.

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Opening hours

  • Monday: 11:00 AM – 4:00 PM, 5:00 – 7:30 PM
  • Tuesday: 11:00 AM – 4:00 PM, 5:00 – 7:30 PM
  • Wednesday: 11:00 AM – 4:00 PM, 5:00 – 7:30 PM
  • Thursday: 11:00 AM – 4:00 PM, 5:00 – 7:30 PM
  • Friday: 11:00 AM – 4:00 PM, 5:00 – 7:30 PM
  • Saturday: 11:00 AM – 2:30 PM
  • Sunday: Closed

Hours can change. Check with the venue before you go.

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