手作りうどん 花坊

Setagaya City · Japanese Restaurant · ¥¥

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手作りうどん 花坊手作りうどん 花坊 — 2手作りうどん 花坊 — 3

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Hand-kneaded udon tradition

Nestled near Kyōdō Station, 手作りうどん 花坊 is a charming udon shop cherished by locals for its handmade, additive-free noodles. Owner-operated, the shop specializes in "oshibori udon," boasting a unique dipping sauce of grated daikon and Shinshu miso—a regional treat rarely found in Tokyo. Limited seating makes it an intimate and authentic experience, with regulars often pairing their udon with vegetable tempura or a touch of sake.

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When to go

Lunch for freshest noodles.

Try the kama-age oshibori udon for a hot option.

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Opening hours

  • Monday: 11:30 AM – 2:30 PM, 6:00 – 8:00 PM
  • Tuesday: Closed
  • Wednesday: Closed
  • Thursday: 11:30 AM – 2:30 PM, 6:00 – 8:00 PM
  • Friday: 11:30 AM – 2:30 PM, 6:00 – 8:00 PM
  • Saturday: 11:30 AM – 2:30 PM
  • Sunday: 11:30 AM – 2:30 PM

Hours can change. Check with the venue before you go.

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