YUJI Ramen Tokyo

Koto · Ramen · ¥¥

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Tuna-kotsu ramen haven

YUJI Ramen Tokyo offers a unique tuna-kotsu ramen experience in Kiyosumi-Shirakawa. Known for its Brooklyn origins, the shop features a rare tuna bone broth that rivals traditional pork-based tonkotsu. Located on a quiet street, the shop's cafe-like, minimalist interior provides a cozy atmosphere for both solo diners and small groups.

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When to go

Weekdays, mid-afternoon

Try the tuna-kotsu ramen with tuna confit and coriander.

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Opening hours

  • Monday: Closed
  • Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM
  • Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM
  • Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM
  • Friday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM
  • Saturday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM
  • Sunday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM

Hours can change. Check with the venue before you go.

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